Enjoy a special Christmas Day Buffet in the resort’s elegant Grand Ballroom, featuring an array of dishes such as Roast Chestnut Soup, Dixon Farm Lamb Loin, Caggiano Ham, Heirloom Carrots & Broccoli, and a variety of traditional holiday desserts. Please note, reservations are required.

Additional Christmas Day dining options include a three-course holiday menu at The Grill from 3:00 p.m. to 9:00 p.m. for $36 per person, exclusive of tax and gratuity.