Get a headstart on your holiday planning with a hands-on cooking class featuring appetizers and desserts. The class is held in the professionally equipped kitchen of CasaLana Gourmet Retreats in Calistoga. Small class size ensures personalized instruction.
The menu will include items such as as Sauteed Camembert with Wild Mushrooms; Stuffed Endive with Olive-Caper Relish and for dessert Armagnac Ginger Cake or Winter Fruit Crisp
Fee includes hands-on instruction, recipe handouts and food prepared served with wine/beverage. Advance registration required to register.
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Saturday, 17 November, 2012
Cost:$150 per person
Calistoga, CA 94515
Website: Click to Visit
Event Contact Info:Lana Richardson