Make your weekend get away to the Wine Country a Gourmet Retreat with this 2-day cooking class. The menu for this weekend retreat will be based on Mediterranean flavors incorporating a dazzling assortment of foods and flavors. Menus are seasonally based. Visit the website to see the sample menu planned.

Includes recipe handouts, meals prepared and wine/beverage served with the meal. Max 8 students so you are sure to have personalized instruction.

Friday session - 3pm - 8pm; Saturday session - 12pm - 4pm