Join Lucy Restaurant and Bar as they host Frederick Delivert of Grapeheart Vineyards on the patio for a tasting reception. This evening Frederick will have both his 2010 cabernet sauvignon as well as his cabernet blend, “The Beat,” which will be paired with appetizers by Chef Victor Scargle from Lucy.
Following the reception will be an intimate, four-course dinner at the Lucy community table with the winemaker, Frederick Delivert. This evening’s event which is limited to ten people, will provide an exclusive opportunity to meet Chef Scargle and have up close conversations with the winemaker.
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Wednesday, 17 July, 2013
Cost:$30 Reception l $150 Dinner
Yountville, CA 94599
Website: Click to Visit
Event Contact Info:Lucy Restaurant & Bar