It’s estimated that there are more than 5,000 different wine grape varieties growing around the world, but only about a dozen have risen to a status of being considered great. Join Culinary Institute of America (CIA) as you explore the basic profile of some of the world’s finest grapes. You’ll taste and understand the terms and vocabulary commonly used to describe these varieties loved around the world. Some grapes make better wine than others…come discover why!
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Saturday, 30 November, 2013
Rudd Center St. Helena, CA 94574
Website: Click to Visit