Join us for our spectacular Easter Sunday Buffet with a menu designed and prepared by acclaimed Executive Chef Jeffrey Jake and his team. Your family will enjoy traditional brunch selections, hand-carved gently roasted meats, lavish hot & cold displays and an array of decadent desserts.
Make it a holiday tradition! We will also be serving a limited Easter menu in the Grill.
*Price does not include tax or gratuity.
Website:Click to Visit
Sunday, 20 April, 2014
Cost:$60 Adults l $25 Kids Ages 4-9 (See Description)*
Napa, CA 94558
Website: Click to Visit
Event Contact Info:Reservations